On Saturday, November 13th, the Post held its annual BBQ Dinner, offering a selection of pulled pork or 1/2 chicken and all the sides. Members and others came to enjoy the tasty dinners that were cooked by Dave Sibley and his crew.
Everyone who came to dine on the BBQ enjoyed the cooki9ng, the beans and coleslaw sides, and the homemade peach cobbler. A big thank you to Rose, Martha, David Grant, Cat K., Naomi and all the others who helped make the day a success.
